Roll up Roll up ! (quite literally)
Calling all chefs,
bakers & foodies, On the 30th January 2013 we will be hosting
something really special & are inviting you to be part of it.
It is the launch
of a brand new annual event to hit the London food scene.
In a nutshell , or even a pastry case ! it is a quest, with live cooking, & real chefs, to find Great Britain’s best sausage roll, it’s not
going to be any old sausage roll. We are
looking for a sausage roll that has been taken to new heights. We aim only to
allow the best calibre entrants with the best ideas & although it’ll be a tongue in cheek evening
with banter humour & fun, ultimately we are looking to get the cream of
chefs & bakers to create a sausage roll like never before.
So make a note of this date in your diary & come
along on the night to witness a great event, we need full support from all of
you, you do not need to be an entrant to watch & taste !
We have a star
studded line up of judges on our panel, which will be revealed in due course,(you'll be surprised) there will be a unique quiz during the
evening & the beer will be flowing.
First prize, not only will be a glittering trophy, but
will also be a fully paid party night aboard Fuller’s very own London Pride Thames
river boat for the winning chef & their team. A truly unique prize.
Full updates will be kept on this blog, so keep checking
& get your entry in now.
If you would like the chance to be an entrant, email , tweet ( @RedLionBarnes ) , or
call Angus at The Red Lion.
